Zinc-Gat is a source of plant available chelated zinc. Recommended for the nutrition of agricultural crops prone to zinc deficiency.

Composition

Zn-EDTA 4% chelated zinc (54 gr Zn/Lt)
Reaction (pH): 7.5
Volume weight: 1.36 gr/cm³

Packaging

Zinc-Gat is supplied in 10 Lt cans, in jumbo containers up to 1,000 litres; in bulk or added to a liquid fertilizer.

Recommendations for the use of Zinc-Gat

Crop Age Dosage Remarks
Deciduous   1 yr.   25 Lt/ha   divided into 4 – 8 weekly fertigation applications
orchards   2 – 3 yr.   50 – 60 Lt/ha   divided into 4 – 8 weekly fertigation applications
and Citrus   3+ yr.   60 – 80 Lt/ha   divided into 4 – 8 weekly fertigation applications
Vineyards   mature   60 – 80 Lt/ha   divided into 4 – 8 weekly fertigation applications
Mango   mature   80 –100 Lt/ha   divided into 6 – 10 weekly fertigation applications
Vegetable crops       40 – 60 Lt/ha   divided into 4 – 6 weekly fertigation applications
Groundnuts       20 – 40 Lt/ha   soil injected with tines
Flowers   20 – 40 cm³/m³ irrigation water, as required.
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